Learn how to care for your green friend

Ethiopian (Amara) Mustard

Brassica carinata · Ethiopian (Amara) Mustard

Vegetables · Planned variety

Meet your green friend.

Amara is an Ethiopian mustard with tender medium-green leaves.

A space where it can thrive

Grow as a cultivated garden crop in a bed or suitably sized container. The illustrated nursery pot is a presentation, not a recommendation for the mature plant’s root space.

Ask about availability

Availability, size, pot and price will be confirmed in store. Pictures illustrate the plant type.

Studio illustration. Appearance varies with age, variety and growing conditions.

Your care routine

Light

Full sun in an open position.

Watering

Keep moisture consistent to produce tender leaves.

Soil & drainage

Fertile, well-drained soil in a cool growing period.

Temperature

Plan sowing for the crop’s preferred season. Protect young plants and containers from severe frost; local conditions affect timing.

Planting

Direct sow in small batches, thinning for mature leaves or sowing more closely for baby greens.

Harvest

Pick young outer leaves while retaining the growing centre.

Through the seasons

Heat and long days can prompt flowering. Spring and autumn crops are generally easier than midsummer leaf production.

When your plant needs help

  • This is Brassica carinata rather than common kale; pick young leaves and retain the centre for more growth.

Pets & little ones

This guide covers a cultivated garden crop. Confirm the identity and the edible part before harvesting; wash produce and keep unverified plants away from children and pets.

Grow with your neighbourhood store.

Independent, family-owned and right here in Uptown New Westminster. Browse before your visit and keep this guide handy at home.

Visit The Golden Bazaar
Care references

Guidance is a starting point. Adjust watering to your plant, pot, light and season; follow fertilizer labels and check outdoor cultivar hardiness.